๐ฅ Slow Cooker Scalloped Potatoes – The Creamiest Comfort Food You’ll Ever Make
There’s nothing quite like a dish of scalloped potatoes — warm, cheesy, and irresistibly creamy. With this Slow Cooker Scalloped Potatoes recipe, you get all the indulgent flavor of the classic baked version with half the effort. Simply layer, set, and let your slow cooker work its magic!
Each bite delivers buttery, tender potato slices bathed in a rich, homemade cheese sauce that’s both velvety and flavorful. Whether it’s a cozy family dinner or a holiday feast, this recipe is a guaranteed showstopper.
✅️ Why You’ll Love This Recipe
- ๐น️ Effortless cooking: Let the slow cooker do all the work — no oven required.
- ๐น️ Perfectly creamy texture: Each layer melts together for irresistible richness.
- ๐น️ Family favorite: Comfort food at its finest, loved by both kids and adults.
- ๐น️ Customizable: Add bacon, ham, or extra cheese for your own delicious twist.
๐ง Ingredients & Their Roles
- ๐ 6 medium Yukon Gold or Russet potatoes: The star of the show! Yukon Golds bring a buttery texture, while Russets offer a fluffy finish.
- ๐ 1 medium onion, thinly sliced: Adds natural sweetness and depth.
- ๐ 3 tbsp butter: Builds the foundation of the creamy roux.
- ๐ 3 tbsp all-purpose flour: Thickens the sauce for that signature smooth texture.
- ๐ 2 cups milk (whole or 2%): Keeps the sauce rich and balanced.
- ๐ 1 cup heavy cream (optional): Makes it ultra-luxurious.
- ๐ 2 cups shredded cheddar cheese (divided): The bold, cheesy flavor that ties everything together.
- ๐ ½ cup grated Parmesan cheese: Adds nutty depth and saltiness.
- ๐ 1 tsp garlic powder: Boosts the savory notes.
- ๐ 1 tsp salt & ½ tsp black pepper: Brings all the flavors to life.
- ๐ ½ tsp paprika (optional): A touch of color and gentle warmth.
- ๐ Fresh parsley (for garnish): Adds freshness and a burst of green on top.
▶️ Step-by-Step Instructions
๐น️ 1. Make the Creamy Cheese Sauce
- ◾️ Melt butter in a saucepan over medium heat.
- ◾️ Whisk in flour and cook 1 minute to form a smooth roux.
- ◾️ Gradually whisk in milk and cream, stirring until thickened (3–5 minutes).
- ◾️ Add 1½ cups cheddar, Parmesan, garlic powder, salt, pepper, and paprika. Stir until smooth and creamy.
๐น️ 2. Layer the Potatoes
- ◾️ Grease your slow cooker with butter or spray.
- ◾️ Layer half the potatoes evenly, followed by half the onions and half the cheese sauce.
- ◾️ Repeat layers, finishing with sauce.
- ◾️ Top with remaining cheddar cheese for that golden finish.
๐น️ 3. Cook Low and Slow
- ◾️ Cover and cook on LOW for 5–6 hours until the potatoes are fork-tender and the sauce is bubbly.
- ◾️ Avoid lifting the lid — it releases heat and slows cooking.
๐น️ 4. Optional Broil
- ◾️ For a golden crust, transfer to an oven-safe dish and broil for 3–5 minutes until the top turns deliciously crisp.
๐น️ 5. Serve and Enjoy
- ◾️ Sprinkle with fresh parsley and serve warm. The aroma alone will make everyone hungry!
๐ก Pro Tips for Perfect Slow Cooker Scalloped Potatoes
- ๐ฅ Slice evenly: Use a mandoline for uniform slices that cook evenly.
- ๐ฅ Use fresh cheese: Pre-shredded cheese can be coated with anti-caking agents — shred your own for the best melt.
- ๐ฅ Add extras: Crumbled bacon, diced ham, or sautรฉed mushrooms turn this side into a main dish.
- ๐ฅ Make ahead: Prep the sauce and potatoes up to a day in advance, refrigerate separately, and assemble when ready.
๐ฝ️ Serving Suggestions
These Slow Cooker Scalloped Potatoes pair perfectly with:
- ✅️ Roast beef, glazed ham, or grilled chicken
- ✅️ Holiday classics like turkey or prime rib
- ✅️ Vegetarian favorites such as roasted vegetables or a crisp green salad
❤️ Why Everyone Loves This Recipe
This dish is simple, creamy, and impossible to resist. The slow cooker creates a gentle, even heat that infuses the potatoes with cheese and cream, turning every bite into pure comfort. It’s the kind of side dish that gets scraped clean at every dinner table.
✨ Final Thoughts
If you’re looking for a no-fail, crowd-pleasing recipe, this Slow Cooker Scalloped Potatoes dish is your new go-to. It’s rich, flavorful, and effortless — a true comfort classic that looks as good as it tastes.
- ✅️ Easy to make.
- ✅️ Loaded with flavor.
- ✅️ Perfect for any occasion.
Bring warmth and satisfaction to your table with this creamy, cheesy, slow-cooked masterpiece — one bite and you’ll understand why it’s everyone’s favorite!
© 2025 Home Comfort Recipes | Easy, Delicious, and Always Made with Love ❤️

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