Cheesy Sloppy Joes on Toast

 

❤️A crowd-pleaser that disappears fast!

👉Ingredients:

🔥For the Sloppy Joe Mixture:

◾️1 lb ground beef

◾️1 small onion, finely chopped

◾️1 (8 oz) can tomato sauce

◾️2 tbsp ketchup

◾️1 tbsp mustard

◾️1 tbsp Worcestershire sauce

◾️1 tsp garlic powder

◾️1 tsp onion powder

◾️½ tsp salt

◾️¼ tsp pepper

🔥For the Toast:

◾️6 thick slices of bread (French bread, hoagie rolls, or buns)

◾️1 tbsp butter

🔥For the Cheese:

◾️1½ cups shredded mozzarella cheese (cheddar works great too!)

👉Instructions:

✅️1. Make the Sloppy Joe Filling:

Brown the ground beef in a skillet over medium heat. Add the onion and cook until soft. Stir in tomato sauce, ketchup, mustard, Worcestershire, and seasonings. Let it simmer for 10 minutes on low.

✅️2. Toast the Bread:

Preheat your oven to 350°F (175°C). Butter the bread slices and lay them butter-side-up on a baking sheet. Toast for 5–7 minutes until golden.

✅️3. Assemble:

Top each toast with a generous spoonful of the meat mixture. Sprinkle mozzarella (or cheddar) cheese on top.

✅️4. Melt the Cheese:

Return to the oven for another 5–7 minutes until the cheese is melted and bubbly.

✅️5. Serve Hot:

Slice if needed and serve immediately. Watch them disappear!

👉3 Smart Tips:

↪️1. Make extra! These go fast—especially at parties or with kids.

↪️2. Use a broiler for 1–2 minutes at the end for extra bubbly, golden cheese.

↪️3. Try variations like adding pickles, jalapeños, or swapping in ground turkey.