Colorado Meat Lovers Pizza Casserole

🍕 Colorado Meat Lovers Pizza Casserole

A hearty, cheesy casserole with all your favorite pizza flavors—perfect for family dinners or game nights!

🔹️Ingredients:

➡️ 1 lb Italian sausage

➡️ 1/2 lb pepperoni slices

➡️ 1 lb ground beef

➡️ 24 oz marinara sauce

➡️ 2 cups mozzarella, shredded

➡️ 1/2 cup Parmesan, grated

➡️ 16 oz penne pasta

➡️ 1 tsp Italian seasoning

➡️ 1 green bell pepper, diced

🔹️Directions:

✅️ Cook the pasta: Boil penne until al dente, then drain.

✅️ Cook the meats: Brown Italian sausage and ground beef in a skillet. Add diced green bell pepper and cook until soft.

✅️ Mix everything: In a large bowl, combine pasta, meats, and marinara sauce. Stir well.

✅️ Assemble: Transfer mixture to a greased baking dish. Top with mozzarella, Parmesan, and Italian seasoning.

✅️ Bake: At 375°F (190°C) for 25 minutes.

✅️ Finish: Broil 2 minutes for a golden, bubbly cheese top.

🔹️ Tips for Extra Deliciousness:

👉 Add garlic powder or crushed red pepper to the meat for more flavor.

👉 Mix half the mozzarella into the pasta for extra gooeyness.

👉 Add mushrooms, onions, or olives for a veggie boost.

👉 Prepare ahead: Assemble today, refrigerate, and bake tomorrow—the flavors get even better!