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Saturday, October 25, 2025

French Beef Bourguignon Recipe

๐Ÿท Slow-Cooked Beef Bourguignon – The Ultimate French Comfort Dish


There’s nothing quite like the aroma of beef slowly simmering in red wine — rich, hearty, and full of soul-warming flavor. ๐Ÿฅฉ✨ This Slow-Cooked Beef Bourguignon brings French bistro magic right to your kitchen, with tender beef, velvety sauce, and perfectly cooked vegetables. It’s elegant enough for guests yet easy enough for any cozy weekend dinner.


๐Ÿ›’ Ingredients:

๐Ÿฅฉ 2 lbs beef chuck: Tender cut that melts in your mouth.


๐Ÿซ’ 1 tbsp olive oil: Helps brown the meat for deep flavor.


๐Ÿง… 1 large onion & 2 garlic cloves: Build aromatic richness.


๐Ÿ… 1 tbsp tomato paste: Adds body and color to the sauce.


๐Ÿท 2 cups red wine (Burgundy): Signature depth and sophistication.


๐Ÿ– 2 cups beef broth: Balances the richness of the wine.


๐ŸŒฟ 2 bay leaves + 1 tsp thyme: Infuse earthy, herby notes.


๐Ÿฅ• 3 carrots, sliced: Add sweetness and texture.


๐Ÿฅ” 2 potatoes, diced: Make the dish hearty and filling.


๐Ÿง… 1 cup pearl onions: A touch of elegance and flavor.


๐Ÿ„ ½ cup mushrooms: Bring umami and a silky bite.


๐ŸŒพ 1 tbsp flour: Thickens the luscious sauce.


๐Ÿง‚ Salt & pepper: Finish with perfect seasoning.


๐Ÿ‘ฉ‍๐Ÿณ Directions:

1. ๐Ÿ”ฅ Brown the beef in olive oil, working in batches. Transfer to slow cooker.


2. ๐Ÿง„ Sautรฉ onions & garlic in the same pan; add tomato paste and cook 1 min.


3. ๐Ÿท Deglaze with red wine, scraping brown bits; boil 5 mins to reduce.


4. ๐Ÿฒ Transfer everything to the slow cooker. Add broth, bay leaves, thyme.


5. ⏰ Cook on LOW 7–8 hours until beef is tender and flavors meld.


6. ๐Ÿฅ• Add vegetables (carrots, potatoes, onions, mushrooms) for the last 30 mins.


7. ๐Ÿฅฃ Thicken sauce: Mix flour with water, stir in, and cook until glossy.


8. ๐Ÿง‚ Season & serve hot with crusty bread or creamy mashed potatoes.


๐Ÿ’ก Pro Tip:

Use a good quality red wine — one you’d actually drink — for a truly luxurious flavor. ๐Ÿท


❤️ Why You’ll Love It

Rich, aromatic, and effortless, this slow-cooked beef bourguignon transforms everyday ingredients into a restaurant-worthy masterpiece. Perfect for a romantic dinner, Sunday meal, or special occasion — it’s French comfort in a bowl! ๐Ÿ‡ซ๐Ÿ‡ท✨

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