👉Ingredients:
◾️4 boneless, skinless chicken breasts
◾️2 teaspoons garlic powder
◾️Salt and pepper, to taste
◾️1 cup chicken broth
◾️1 cup marinara sauce
◾️2 teaspoons Italian seasoning
◾️1 cup shredded mozzarella cheese
◾️1/4 cup freshly grated Parmesan cheese
◾️1 tablespoon chopped fresh basil, for garnish
👉Directions:
✅️Step 1: Season the Chicken
◾️Season the chicken breasts on both sides with garlic powder, salt, and pepper.
✅️Step 2: Prepare the Slow Cooker
◾️Place the seasoned chicken breasts in the bottom of the slow cooker.
✅️Step 3: Mix the Sauce
◾️In a bowl, combine the chicken broth, marinara sauce, and Italian seasoning. Stir until well blended.
◾️Pour the sauce mixture evenly over the chicken in the slow cooker.
✅️Step 4: Cook the Chicken
◾️Cover the slow cooker with the lid and cook on low for 6 hours or high for 3 hours, until the chicken is tender and fully cooked.
✅️Step 5: Add the Cheese
◾️About 30 minutes before serving, sprinkle the shredded mozzarella cheese and freshly grated Parmesan cheese over the chicken.
◾️Cover and continue cooking until the cheese is melted and bubbly.
✅️Step 6: Garnish and Serve
◾️Once the cheese is melted, garnish with chopped fresh basil.
◾️Serve the cheesy mozzarella chicken hot, alongside your favorite sides such as pasta, rice, or a fresh green salad.
👉Servings: 4
🔹️Enjoy this flavorful and comforting Slow Cooker Cheesy Mozzarella Chicken—a simple yet delicious meal perfect for busy days!

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