Sweet and Savory Glazed Sausage and Potatoes

👉Ingredients:

- 1 pound smoked sausage, sliced

- 4 medium potatoes, diced

- 2 tablespoons olive oil

- 1/4 cup brown sugar

- 1/4 cup soy sauce

- 2 tablespoons Dijon mustard

- 1 teaspoon garlic powder

- 1 teaspoon onion powder

- Salt and pepper to taste

- Fresh parsley, chopped (for garnish)

👉Directions:

✅️1. Preheat your oven to 400°F (200°C).

   

✅️2. In a large bowl, combine the diced potatoes and olive oil, tossing to coat evenly.

✅️3. Spread the potatoes in a single layer on a baking sheet and season with salt and pepper. 

✅️4. Roast in the oven for about 20 minutes, stirring halfway through.

✅️5. While the potatoes are roasting, mix together the brown sugar, soy sauce, Dijon mustard, garlic powder, and onion powder in a separate bowl until well combined.

✅️6. After 20 minutes, remove the potatoes from the oven and add the sliced sausage to the baking sheet.

✅️7. Drizzle the glaze over the sausage and potatoes, tossing to coat evenly.

✅️8. Return to the oven and roast for an additional 15-20 minutes, until the potatoes are tender and the sausage is heated through and caramelized.

✅️9. Garnish with fresh parsley before serving.

🔸️This dish is a total crowd-pleaser, full of flavor and super easy to whip up! 😋✨ Give it a try and let me know what you think!